Dark Chocolate Energy Balls
Author: Debbie Peoples
Recipe type: Vegan, Gluten Free, Raw
Prep time:
Cook time:
Total time:
Serves: 48 balls
Ingredients
- 1 cup raw almond butter
- ½ cup coconut oil
- ½ cup maple syrup
- 20 dates
- 12 oz package raw almonds
- 2 cups oats (gluten free and not quick oats)
- 1 cup hemp hearts
- ½ cup chia seeds
- ½ cup raw cacao
- ½ tsp himalayan salt
Instructions
- In a double boiler, slightly warm almond butter, coconut oil, and maple syrup until all melted together and remove from heat
- In a food processor add the almonds and process until crumbly, but not flour
- Pit the dates and add to the almonds and process until mixed well
- Add the oats, hemp hearts, chia, raw cacao, and salt and process until all combined
- Add to a mixing bowl and now pour the almond butter mixture into the bowl and stir well to combine
- Form into balls and roll into more raw cacao
- Freeze to set for about 30-45 min
- Store in refrigerator
- Enjoy!!
Are you looking for an afternoon pick me up? For a delicious snack that has protein, iron, magnesium, potassium, calcium,

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