Raw Brownie Bites
Recipe type: Raw Dessert
Cuisine: Raw
Prep time: 
Cook time: 
Total time: 
Serves: 24 squares
  • 12 ounces of raw almonds
  • 20 medjool dates
  • ½ cup raw cacao
  • ½ cup raw coconut butter (melted)
  • ¼ cup maple syrup
  • ¼ tsp Himalayan salt
  • Cacao nibs (optional)
  1. Place almonds in the food processor and process until you have a nice flour(not butter)
  2. Next add the pitted dates and process until dates are all chopped up and crumbly
  3. Add the raw cacao and pulse a few times to mix in
  4. Lastly add the coconut butter, maple syrup, and salt
  5. Pulse until all mixed together
  6. Next line a 9 x 13 pan with saran wrap (for easy removal) and put in the mixture and press in. I usually place a piece of saran wrap on top and roll.
  7. Lastly sprinkle the nibs on top and gently press them in and place in freezer for 20-30 min to set
  8. Place brownies on a cutting board and cut into squares. I store mine in a glass jar in the refrigerator
  9. Enjoy!
Recipe by Peoples Nutritional Consulting at http://peoplesnutritionalcoaching.com/2015/01/raw-brownie-bites/